Preserved lemon is a staple of North African cooking and is easily made at home. Whether you make them or buy them they are ideal for this lamb recipe.
Category: Food
Ultimate Quarter Pound Burger
How many times have you bought a supposed ‘Quarter pounder’ from your butcher only for it be be nowhere near that size. Then you have to make your own.
Satay Sauce
A simple Satay sauce made with Peanut Butter and Thai Red Curry Paste
Thai Red Curry Paste
Thai Red Curry paste is a basic staple of Thai cuisine and especially Thai street food.
Street Food Style Chicken
This is a simple version of Satay Chicken that is often served by street food vendors in the far east. It uses our great Satay Sauce recipe
Elaine’s Lentil Soup
We have been making this lentil soup for longer than I can remember. Whenever there is any event, party or gathering of people, we always supply a large pot of this soup. Whether it is a summer birthday party or a winter warmer, it is the ideal soup.
Crab Pate
This is such an easy to make recipe with hardly any instructions. The quality of the finished paté will depend on the crab used.