This is the classic South African spicy sausage. No barbecue is truly complete without one.
Tag: beef
Ultimate Quarter Pound Burger
How many times have you bought a supposed ‘Quarter pounder’ from your butcher only for it be be nowhere near that size. Then you have to make your own.
Steak kebabs with garlic butter
Cooked properly this is a succulent, delicious recipe. Remember that the use of oil will cause the coals to flare up when you place the kebabs on the barbecue so be prepared to move them quickly to a safer place on the barbecue and then return them to the heat when appropriate.