Tag: sugar
Oriental Ribs
This is quite a traditional way to cook pork ribs. You can use this recipe to make succulent ribs without the final barbecue stage however, putting them on the barbecue gives a nice sticky, crispy finish to them.
Sosaties
Sosaties are a traditional South African Barbecue (Braai) dish where chunks of meat are marinated for a few days with fruit, usually apricots. They are then put onto skewers to cook on the braai.
Pork Ribs with Maple Syrup
This appears to take some time to cook but the end result is truly fantastic, well worth the wait.
Satay Sauce
A simple Satay sauce made with Peanut Butter and Thai Red Curry Paste