A favourite on the street food markets in the far east.
To fully recreate the street food style, you could thinly slice the chicken and bash it with the side of a cleaver or rolling pin to tenderise it slightly. Feed it onto skewers so that it cooks very quickly.
Tag: Peanut Butter
Satay Sauce
A simple Satay sauce made with Peanut Butter and Thai Red Curry Paste
