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Crab Pate
Such a simple recipe yet very delicious.
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Prep Time
10
minutes
mins
Course
Appetizer, Seafood
Servings
4
people
Ingredients
Meat from one large crab
1
tbsp
mayonnaise
1/2
tsp
dijon mustard
salt & pepper
Instructions
simply combine everything in a food processor and blitz to a paste. Serve with melba toast or with canapes.
Keyword
bread, crab, Mayonnaise, mustard, pate