Sausages with marmalade

So simple and yet absolutely delicious. If you have never tried flavouring your sausages – give this one a go. Please use decent quality sausages or it won’t be the same
5 minutes
15 minutes
1 - 2 sausages per person


  • Sausages to taste
  • 1 tbsp marmalade for every 3-4 sausages


  1. This really is as simple as it gets, absolutely delicious!
  2. Simply put the marmalade in a pot and heat it until it is melted. Or pop it in the microwave for 30-40 seconds. Then pour over the sausages and marinade for two hours.
  3. carefully cook on the barbecue, turning regularly until well cooked. Be careful not to over-cook the sausages or burn the marmalade.
  4. Serve while hot

Barbecue, Street Food and Outdoor Eating